Gateway Technical College’s student Culinary Arts club will hold its second annual chili cook-off 11 a.m. to 12:30 p.m. Nov. 7 in the Racine Campus SC Johnson Student Life Center, 1001 S. Main St.

The cost is $5 for those who wish to dine and vote for their favorite chili. Diners will be provided a portion of chili from each of the contestants, plus corn bread and pudding. They then vote for their favorite chili, and the winner is determined by the top vote-getter.

The public is invited to attend and vote for their favorite chili.